Friends of Henley Womens Regatta can pre-book lunches for the Regatta. Beverages can be purchased from the bar at the Chairman’s Enclosure.
Friends may purchase Additional Tickets for their Guests.
 
Lunch Menu
Home baked Orange Glazed Gammon Ham served on a bed of slaw with a side of Mango Salsa
Hot Smoked Salmon, Wild Rice and Asparagus Salad
Marinated Harissa Chicken Skewers served on a bed or Moroccan Summer Salad finished with a tahini dressing
(Roasted Harissa Vegetable Skewers) Vegan
Salad Bowls
Hot baby new potatoes with olive oil, sea salt and black pepper
Forest Bean Salad, asparagus, broad beans, green beans, runner beans, pumpkin seeds and chai seeds tossed in a herb lemon vinaigrette
Greek Salad heritage tomatoes, cucumber, red onion, feta cheese and mint drizzled with a red wine vinagrette
(Vegan alternative)
Baskets of fresh bread
Dessert
Salted caramel chocolate tarts served with creme fraiche and finished with honeycomb shards
Individual Raspberry Parfait smooth creamy marscapone topped with a raspberry and cassis sauce served with a raspberry and lemon macaron
Fresh Fruit Kebabs served with orange shortbread and a creamy lemon dip (vegan)
Pineapple, mango, strawberries, kiwi fruit in passion fruit juice served with a jug of cream
To Finish
Freshly brewed coffee, tea and fruit infusions 
 
We advise you to book in advance to guarantee your booking. There are a limited number of places available for purchase on each day of the Regatta.
 If you do decide to book on the day it is better to do so early in the day, in person, at The Chairman’s Enclosure with one of the Event Team (Louise Wymer or Shakira Fernando).